Recipes & Tips — Blondie baking mix

Miso blondies are the perfect mid-week baking inspiration ♥  The miso flavour adds the yummiest hint of salt and umami to the blondies, making them extra irresistible. We love this baking hack for an easy dinner-party dessert. It makes the perfect unique treat. To make miso blondies: Simply add 1/3 cup of a light miso to our White Chocolate Blondie Baking mix and prepare as normal. We also recommend browning the butter on the stove before adding it in for extra caramel-y flavour (though this step is optional). 😘

Nothing says romance like roses and dessert. This dessert is indeed a romantic stunner and a perfect Autumn dessert. We have rolled up Braeburn apples to create lovely little roses and baked them on top of our blondie mix. Apples, white chocolate, cinnamon, brown sugar: truly a combo made in heaven!  3-5 apples, we used Braeburn apple to make red roses apple juice/water- enough to fill bottom of small pan or pot lemon juice cinnamon, cardamon, nutmeg, ginger allspice (any or all) light coloured fruit jelly of choice- apple, ginger, apricot, marmalade jar of salted caramel spread  Secret Kiwi Kitchen Blondie Mix Prepare Secret...

Our Brown Butter Tahini Skillet Blondies are decadently delicious, crispy and gooey in all the right places and full of irresistible nutty toffee richness. This is a knock-your-socks off recipe that can be made in a few minutes using Secret Kiwi Kitchen's White Chocolate Blondie mix and a few secret additives

We love it when our customers not only shout us out but share their wonderful SKK #semihomemade creations. 💛 🍋 Last week Happy Tummy NZ- who you can find over on Instagram (@happytummynz) played around with our blondie mix and created this wonderful little blondie mix hack that we just adore.    "Last weekend, I tried making lemon blondies! If you've never heard of blondies, they're basically white chocolate brownies... I use the @secretkiwikitchen blondie mix that has coconut and brown sugar as a base. I added around 60 mls of lemon juice to the whisked egg and butter mixture before stirring in...