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Sedona Spice BBQ Rub & Seasoning Blend
Sale price
$11.99
Regular price $10.99Shipping calculated at checkout.
How to Use
As a Rub: Sprinkle 1 teaspoon per serving directly onto meat, poultry, or vegetables. You can, mix with a little oil before applying. Use slightly less for chicken, and even less with seafood and veges.
As a Seasoning: Add to stir-fries, noodles, soups, tofu dishes, or roasted vegetables. For best flavour, sprinkle towards the end of cooking.
Sea Salt, Ground Red Chilli (20%), Sugar, Garlic Powder (10%), Cinnamon (8%), Cumin (5%), Coriander, Onion Powder, Tomato Powder, Oregano, Citric Acid (acidity regulator), Xanthan Gum (thickener).
May contain: Wheat, Milk, Soy, Peanut, Tree Nuts, Sesame.
Serving size: 5g · Servings per pack: 20
Per serving: Energy 13 kJ · Protein 0.37 g · Fat, total 0.25 g · — saturated 0.05 g · Carbohydrate 2.76 g · — sugars 1.08 g · Sodium 396 mg
Per 100g: Energy 260 kJ · Protein 7.4 g · Fat, total 5.0 g · — saturated 1.0 g · Carbohydrate 55.2 g · — sugars 21.6 g · Sodium 7920 mg
Spicy, earthy, and full of sun-drenched depth. This bold blend of chilli, garlic, cumin, and cinnamon brings the heat and heart of the American Southwest, melding with the rustic flavours of Northern Mexico. Rub it on chicken, tofu, or veg — or sprinkle to add a golden glow of flavour.
Sale price
$11.99
Regular price $10.99Shipping calculated at checkout.
How to Use
As a Rub: Sprinkle 1 teaspoon per serving directly onto meat, poultry, or vegetables. You can, mix with a little oil before applying. Use slightly less for chicken, and even less with seafood and veges.
As a Seasoning: Add to stir-fries, noodles, soups, tofu dishes, or roasted vegetables. For best flavour, sprinkle towards the end of cooking.
Sea Salt, Ground Red Chilli (20%), Sugar, Garlic Powder (10%), Cinnamon (8%), Cumin (5%), Coriander, Onion Powder, Tomato Powder, Oregano, Citric Acid (acidity regulator), Xanthan Gum (thickener).
May contain: Wheat, Milk, Soy, Peanut, Tree Nuts, Sesame.
Serving size: 5g · Servings per pack: 20
Per serving: Energy 13 kJ · Protein 0.37 g · Fat, total 0.25 g · — saturated 0.05 g · Carbohydrate 2.76 g · — sugars 1.08 g · Sodium 396 mg
Per 100g: Energy 260 kJ · Protein 7.4 g · Fat, total 5.0 g · — saturated 1.0 g · Carbohydrate 55.2 g · — sugars 21.6 g · Sodium 7920 mg
Spicy, earthy, and full of sun-drenched depth. This bold blend of chilli, garlic, cumin, and cinnamon brings the heat and heart of the American Southwest, melding with the rustic flavours of Northern Mexico. Rub it on chicken, tofu, or veg — or sprinkle to add a golden glow of flavour.