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Thai Spice BBQ Rub & Seasoning Blend
Sale price
$11.99
Regular price $10.99Shipping calculated at checkout.
How to Use
As a Rub: Sprinkle 1 teaspoon per serving directly onto meat, poultry, or vegetables. You can, mix with a little oil before applying. Use slightly less for chicken, and even less for seafood and veges..
As a Seasoning: Add to stir-fries, noodles, soups, tofu dishes, or roasted vegetables. For best flavour, sprinkle towards the end of cooking.
Sea Salt, Sugar, Gochugaru (Korean Red Chilli Flakes), Lemongrass (9%), Rice Flour, Garlic Powder, Ginger Powder, Makrut Lime Leaves (5%), Coriander Powder, Galangal Powder, Lime Powder, White Pepper, Onion Granules.
May contain: Wheat, Milk, Soy, Peanut, Tree Nuts, Sesame.
Serving size: 5g · Servings per pack: 20
Per serving: Energy 54 kJ · Protein 0.27 g · Fat, total 0.18 g · — saturated 0.03 g · Carbohydrate 2.45 g · — sugars 1.13 g · Sodium 425 mg
Per 100g: Energy 1080 kJ · Protein 5.4 g · Fat, total 3.6 g · — saturated 0.6 g · Carbohydrate 49.0 g · — sugars 22.6 g · Sodium 8500 mg
Salty, sweet, sour, and spicy — this vibrant blend captures the bold essence of Thai street food. With lemongrass, makrut lime, ginger, and chilli, it’s perfect for BBQ prawns, chicken, tofu or veg. Rub it in, mix with oil, or sprinkle for a zesty finish.
Sale price
$11.99
Regular price $10.99Shipping calculated at checkout.
How to Use
As a Rub: Sprinkle 1 teaspoon per serving directly onto meat, poultry, or vegetables. You can, mix with a little oil before applying. Use slightly less for chicken, and even less for seafood and veges..
As a Seasoning: Add to stir-fries, noodles, soups, tofu dishes, or roasted vegetables. For best flavour, sprinkle towards the end of cooking.
Sea Salt, Sugar, Gochugaru (Korean Red Chilli Flakes), Lemongrass (9%), Rice Flour, Garlic Powder, Ginger Powder, Makrut Lime Leaves (5%), Coriander Powder, Galangal Powder, Lime Powder, White Pepper, Onion Granules.
May contain: Wheat, Milk, Soy, Peanut, Tree Nuts, Sesame.
Serving size: 5g · Servings per pack: 20
Per serving: Energy 54 kJ · Protein 0.27 g · Fat, total 0.18 g · — saturated 0.03 g · Carbohydrate 2.45 g · — sugars 1.13 g · Sodium 425 mg
Per 100g: Energy 1080 kJ · Protein 5.4 g · Fat, total 3.6 g · — saturated 0.6 g · Carbohydrate 49.0 g · — sugars 22.6 g · Sodium 8500 mg
Salty, sweet, sour, and spicy — this vibrant blend captures the bold essence of Thai street food. With lemongrass, makrut lime, ginger, and chilli, it’s perfect for BBQ prawns, chicken, tofu or veg. Rub it in, mix with oil, or sprinkle for a zesty finish.